WebDec 2, 2024 · Preheat the oven to 355 F/180 C. Pour the fish stock and milk into a large saucepan and bring to a gentle simmer. Add the fish pieces and bay leaf and poach for … WebJan 23, 2024 · This dead fish head pie is worth waiting for. Anabel Dean, CNN. Jan 23, 2024. 0. On a hot summer day in the Cornish seaside village of Mousehole. In the kitchen of The Old Coastguard hotel, chef Jamie Porter is bent low over a bench, unfolding a marvelous fish fantasy that's all heads, no tails. He's shoving mackerel noggins into slits …
My Award Winning Fish Pie Recipe - YouTube
WebDec 18, 2024 · Stargazy Pie is an odd-looking invention: The heads and tails of pilchards poke out of a shortcrust lid. Their bodies, meanwhile, are tucked under the pastry; a … WebAug 11, 2004 · Stargazy pie is a fish pie made in Mousehole, West Cornwall, England, near Penzance. The pie has a top crust. The heads of the fish ( pilchards) are left on, … dart tech inc
Why this fish head pie is only cooked once a year
WebDec 7, 2024 · Ever since that day, Mousehole celebrates Tom Bawcock’s Eve on December 23 with Stargazy pie. This being a legend, there are a couple of competing theories as to how December 23 became fish head … WebMay 15, 2024 · Drain and let cool. Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 … WebApr 10, 2013 · Fish Head Pie. This British dish is spelled stargazy or stargazey. And yes, those are real fish heads: Stargazey pie sounds rather quaint, but this Cornish dish of pilchards baked under a pastry crust won't appeal to everyone - it traditionally has fish heads poking through the crust, so they appear to be gazing up at the sky. darts world series of darts finals